Bold flavors, crafted from scratch — lamb shawarmas, charred hummus, and plates that feel like somewhere else entirely.
"Amazing food and amazing experience. The lamb shawarma is outstanding — I could eat there every day."
Every sauce, every dough, every marinade — prepared fresh in-house daily by our kitchen team.
Traditional Mediterranean recipes — shawarma, hummus, falafel — rooted in technique, not shortcuts.
Lamb burgers, Picanha bowls, jalapeño hummus poppers — comfort food with a Mediterranean edge.
Guests notice. Our servers know the menu, care about your table, and make the experience personal.
Lamezze brought the Mediterranean to the heart of downtown El Paso — and made it feel like it had always belonged here. Chef Christopher built a kitchen around one rule: everything from scratch, every day, no compromises.
From the hummus pressed in-house each morning to the lamb slow-marinated overnight, each dish is built to make you stop, take a breath, and be somewhere else for a moment.
— Chef Christopher
"Chef Christopher is amazing. The lamb shawarma was outstanding — and our server Andrea made the whole experience feel like a special occasion."
"I'm from Paris, France. The Mediterranean food here reminded me of home. The hummus and the kabobs brought back real memories. I was shocked to find this in El Paso."
"The omelette was exceptional — one of the best I've had anywhere. Everything is clearly made with care. This place is a hidden gem downtown."
"The falafel is the real deal — crispy outside, perfectly seasoned inside. Not something you find everywhere in El Paso. This place nails it."
"Hummus and kabobs were fresh and full of flavor. The space feels warm and thoughtful — you can tell someone cares deeply about every detail here."
"Great spot for brunch or lunch downtown. The bacon-wrapped dates are something else — I've been back three times just for those."
"Reminded me of Paris, France. I was shocked to find this in El Paso."
Google Reviewer · 5 Stars